Hey Foodies! Instant coffee powder, sugar, water and a whole lot or arm power are the essential ingredients to make this magic non-dairy frothy coffee, one of the latest food trends from South Korea.
The coffee froth is said to be made by stirring 400 times, earning the drink the nickname “400 coffee.”
It has also been called “dalgona coffee” because it looks similar to the Korean toffee candy, and “Macau coffee” since it originated from Macau. 😊
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Links for kitchen tools and ingredients used on my video recipe
—–Home Cafe——-
Retro Style Konka Mini Italian Coffee Machine
➡️https://shp.ee/m8w8rgc
Dried Tea Flowers | Lavander| Rosebuds| Rose Petals | Calendula| Butterfly Blue Pea | Hibiscus
➡️https://shp.ee/2v4r39r
Professional Cocktail Shakers Bartender Kit Stainless Steel Bar Tools Set
➡️https://shp.ee/mr5vyaz
Creative Glass Mug Cola Can Shaped Glass Cold Drink Cup
➡️https://shp.ee/ityaqir
Creative Glass Bottle With Cup
➡️https://shp.ee/9b3kizc
Transparent Tea Pot
➡️https://shp.ee/ubzsrn5
—— Cooking ——
Oil Free Air Fryer 4.5 Liter High Capacity
➡️https://shp.ee/5cz469z
Doña Elena Pure Olive Oil 1L
➡️https://shp.ee/2suse4u
Nutritional Yeast Flakes – BULK
➡️https://shp.ee/nywkdbz
Jinmi Korean Chunjang Black Bean Paste
➡️https://shp.ee/kfmgnih
S&B Golden Curry Sauce Mix
➡️https://shp.ee/6e8ijeh
Wheat Gluten – BULK
➡️https://shp.ee/vayef4r
—— Vlogging Equipments ——
Studio Lighting Soft Box
➡️https://shp.ee/3js2ee5
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