Today I am making iced coffee at home. I will show you two easy ways to make iced coffee that can be versatile in flavor. This is my favorite DYI Iced coffee recipe. Enjoy!
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INGREDIENTS For COLD BREW
32 fl oz (946.5 ml) glass storage jar
5 Tbsp (30 g) ground coffee
16.9 fl oz (500 ml) cold water
1/8 tsp ground cinnamon (optional)
1/4 tsp vanilla extract (optional)
ICED COFFEE
7 to 8 fl oz cold brew coffee
2 to 3 fl oz whole milk
1 to 2 tsp sugar (or sweetener of choice)
pinch of ground cinnamon
ice
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