Nawabi coffee: The Luxurious coffee Recipe You Must Try! 🤤😋 | নবাবী কফি #coffee #nawabi #recipe
Nawabi coffee is a rich, royal-style tea infused with flavors of saffron, cardamom, and nuts, often enjoyed for its creamy and luxurious taste. Here’s how you can make it:
Ingredients:
– 2 cups full-fat milk
– 1/2 cup water
– 2 tsp black tea leaves (or 2 tea bags)
– 4-5 green cardamom pods, lightly crushed
– A pinch of saffron strands (optional but recommended)
– 1-2 tbsp sugar (adjust to taste)
– 2 tbsp chopped dry fruits (almonds, pistachios, cashews)
– 1 tsp rose water (optional)
– A pinch of cinnamon powder (optional)
– 1 tbsp cream or malai (optional, for extra richness)
Instructions:
1. Boil Water and Milk:
– In a saucepan, add water and bring it to a boil.
– Add black tea leaves and crushed cardamom pods. Let it boil for 3-4 minutes, allowing the tea to brew and the flavors to infuse.
2. Add Milk and Saffron:
– Pour in the milk and stir well. Add the saffron strands for a luxurious aroma and color.
– Simmer the mixture on low heat for 5-7 minutes, allowing the milk to thicken slightly and absorb the flavors.
3. Sweeten and Flavor:
– Add sugar to the tea and mix well.
– Stir in the chopped dry fruits (almonds, pistachios, and cashews).
– For added richness, you can add cream or malai at this stage.
4. Add Rose Water and Cinnamon (Optional):**
– If using rose water, add a teaspoon for a delicate floral flavor.
– A pinch of cinnamon powder can be added for a subtle warmth.
5. Strain and Serve:
– Strain the tea into cups to remove the tea leaves and cardamom pods.
– Garnish with a few chopped dry fruits and saffron strands on top.
6. Serve Hot:
– Serve the **Nawabi Chai** hot and enjoy the royal, creamy richness of this unique tea.
This indulgent **Nawabi Chai** is perfect for special occasions or when you want to treat yourself to something luxurious!
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